Our “Organic” selection highlights the “savoir-faire” of our winegrowers that have certified their estate to organic practices.
Grenache, Mourvèdre and Syrah, growing on soils that are clayey deep down and stony on the surface, produce a wine marked by red fruit jam and mild spices.
Pairs well with beef brochettes, an arrabbiata pasta dish, or a smoky tofu salad, for example.
To find out more about the Vacqueyras appellation
To discover all our terroirs