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Ventoux white

Ventoux white

Terroir Daronton Ventoux is made from grapes grown on three different types of soil, which explain its unique personality and suave flavour: hills with light sandy soil, slopes with zaffer, a mix of sandstone and sand sediment, and a terrace of fallen rocks propitious to winegrowing.

The grapes are cooled to retain their colour and fresh fruit aromas. They undergo a short maceration before pressing. Alcoholic fermentation takes place in temperature-controlled stainless steel vats. The wine is aged in vat for a short while before bottling.

A cuv茅e with nice citrus notes and a beautiful freshness.聽

To find out more about the Ventoux appellation

To discover all our terroirs


Signature aromatique



Instants de d茅gustation

Aperitif with friends // Summer meals

Recettes associ茅es